SAVOURY WESTERN

• MORNING NECESSITIES PLATTER175

  Eggs your way, grilled chicken sausage or beef sausage, hashbrown, sauteed spinach and mushroom, grilled tomato, sourdough
  
  Choice of eggs: 
  Omelette / sunny side up / poached / scrambled / over easy / boiled egg

• STUN’S BENNY175

  Poached eggs, smoked beef ham, sauteed spinach and mushroom, homemade hollandaise on egg muffin

• AVO TOAST175

  Avocado puree, cherry tomatoes, soft boiled egg, feta cheese, lemon cheek, chili

• HAM AND CHEESE TOASTIE175

  Smoked beef ham, bechamel, tomatoes, sauteed spinach and mushroom

• CLASSIC BACON & EGG ROLL175

  Sweet potato bun, grilled pork bacon, cheddar cheese, hashbrown, sunny side up, homemade chipotle BBQ

• MUSHROOM PESTO175

  Toasted sourdough, avocado, tomato confit, soy-balsamic glazed mushrooms, cashew nuts

SAVOURY INDONESIAN

• NASI / MIE GORENG175

  Fried rice or noodle with popcorn chicken, pickled vegetables, omelette, prawn crackers

• LONTONG SAYUR175

  Traditional rice cake, chayote, carrot, boiled free range egg, bean cake, tofu in spicy coconut broth

• BUBUR AYAM175

  Indonesian style porridge with shredded chicken, peanuts, boiled egg, curry sauce, sweet soy sauce, and sambal

• BAKMIE AYAM175

  Indonesian breakfast noodle with sauteed soy chicken and mushroom, green vegetables and sambal

SWEET

• YOGHURT BOWL175

  Greek yoghurt with granola, coconut flakes, chia seeds, and seasonal fruits

• TUTTI FRUTTI TOAST175

  Tropical seasonal fruits, honey, chia seeds, and coconut flakes mascarpone on sourdough toast

SOUPS

• PRAWN TOMYUM125

  Thin Thai soup with shrimp, mushrooms, and spices served with steamed rice

• PUMPKIN SOUP85

  Roasted pumpkin and coconut milk based soup with garlic bread

• SOTO AYAM85

  Indonesian chicken soup with yellow broth, vermicelli, egg, vegetables, and spices served with rice, sambal and sweet soy sauce

FRESH SALADS

• CAESAR SALAD95

  Romaine with soft boiled egg, beef bacon, garlic bread, cherry tomatoes, and parmesan cheese

• GADO-GADO50

  Traditional Indonesian steamed vegetables, tofu, long beans, finished with rich peanut dressing

• PUMPKIN SALAD95

  Roasted pumpkin, arugula, red radish, feta cheese, balsamic glaze, garlic bread

  + Cajun grilled tuna 25K + Cajun grilled chicken 20K

• YAM NUE BEEF SALAD98

  Young papaya, young mango, paprika, tomato, sliced beef, Thai dressing, and coriander leaves

PASTA

• BACON & MUSHROOM CARBONARA125

  Yolk and cheese-based sauce with crispy pork bacon or beef bacon, mushrooms, and garlic bread

• BEEF LASAGNA150

  Authentic beef lasagna with tomato sauce, beef meat sauce, mornay cheese sauce served with mix salad and garlic bread

• MAC & CHEESE115

  Gratin macaroni, bechamel, mozzarella and parmesan, garlic bread

• TRUFFLE POTATO GNOCCHI125

  Homemade potato dumplings tossed in creamy truffle sauce

• AGLIO E OLIO95
• PRAWN125

MAIN MENU

• MALAYSIAN CURRY98

  Chicken, potato, coconut milk, dry chili, curry broth, served with rice or naan bread

• NASI CAMPUR LOMBOK108

  Lombok steam rice, beef satay, crispy chicken, chicken taliwang, spicy anchovy peanuts, and vegetables

• PEPES FISH90

  Spiced dory fish and mushrooms wrapped in banana leaf, served with coconut rice, and vegetables

• CHICKEN TALIWANG125

  Grilled free-range chicken marinated in authentic Lombok spices, served with sauteed water spinach

• GRILLED FILLET STEAK260

  Beef fillet steak grilled with homemade marinated flavor served with charred broccoli, creamy mashed potatoes, and red wine shallot jus

• BAKMI AYAM JAMUR88

  Homemade egg noodles with chicken and mushrooms, served with bok choy in a savory chicken broth, topped with crispy fried garlic

• SWEET AND SOUR FISH130

  Battered fish in sweet and sour sauce, served with steamed rice and vegetables

• SPICY CHICKEN LEG140

  Grilled chicken leg marinated in spicy herbs, served with roasted potatoes, peppers, and spicy salsa

• CHICKEN PELALAH125

  Spiced marinated chicken leg, served with traditional urap vegetables and fragrant Kesune Cekuh fried rice

• CHILI KING PRAWN135

  King prawns stir-fried with chili, kaffir lime, baby bok choy, and bean sprouts

LUMI’S SIGNATURE

• SATE REMBIGA LOMBOK155

  Marinated beef satay, peanut sauce, vegetables, sweet soy sauce, and pickle served with rice cake

• FISH AND CHIPS135

  Beer battered dory with a side of fries and tartare sauce dip

• FISH SATAY PUSUT140

  Lombok-style fish satay with herbs, served with lemon butter rice, and vegetables

• LUMI’S FRIED RICE / NOODLE125

  Seafood

• LUMI’S FRIED RICE / NOODLE115

  Chicken

• LUMI’S FRIED RICE / NOODLE105

  Vegetables & Tofu

DESSERT

• CREME BRULEE 79

  Served with cookies and caramelised sugar

• FRUIT PLATTER85

  Assorted tropical fruits: watermelon, papaya and pineapple served with lime and greek yoghurt

• GINGER CHEESE CAKE 95

  Classic creamy cheesecake with a twist of warm ginger and caramel flavor

• MUD CAKE95

  Chocolate cake with chocolate ganache layer

• CARROT CAKE95

  Carrot, cinnamon, walnuts, raisins, and cream cheese

• CHOCO LAVA CAKE105

  Melted baked choco cake and oreo crumble

• 1 SCOOP ICE CREAM35

  Vanilla / Chocolate / Strawberry

• 3 SCOOP ICE CREAM90

  Vanilla / Chocolate / Strawberry